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Delicious looking cupcakes as far as the eye can see! The cupcake evolved in the United States in the 19th century. In the beginning, cupcakes were sometimes called "number" cakes, because they were easy to remember by the measurements of ingredients it took to create them: one cup of butter, two cups of sugar, three cups of flour, four eggs, one cup of milk, and one spoonful of soda.

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Personas by LisaAtTheBeach